Betty Crocker's Cookbook by Betty Crocker

Butter Icing Blend together 1/3 cup soft butter 1 cup sifted confectioners' sugar 1 1/2 teaspoons vanilla 3 tablespoons top milk Then stir in 2 cups more sifted. In saucepan melt 1/2 cup butter Stir in 1 cup brown sugar (packed) Continue cooking over low heat for 2 minutes. Easy Penuche Icing Penuche is really candy. Quick Fudge Icing In saucepan mix 1 cup sugar 1/4 cup cocoa Stir in 1/4 cup butter 1/2 cup milk 2 tablespoons light corn syrup Bring to boil. Draw faces on each with a mixture of 1/4 cup. Decorate with wafer-thin round candies in different colors. Button Cake #2 Ice your cake with Butter Icing (page 25). Pour scant 1/4 cup batter into flat-bottomed waffle ice. Make batter for cupcakes as directed on any flavor Betty Crocker Cake Mix package. Then follow the directions on the opposite page.

Button Cake Make cupcakes as directed on Betty Crocker Chocolate Devils Food Cake Mix package. Bake a cake in two layers, as directed on Betty Crocker White Cake Mix package. Eskimo Igloo Cake The Eskimo has his igloo, but no cake like this. Frost, using Betty Crocker Fluffy White Frosting Mix, making icing on top about 1/. Zoo Cake Bake any flavor Betty Crocker Cake Mix in oblong pan as directed on package. Break the eggs into a saucer with a kitchen knife. Grandma's Chocolate Layer Cake Long ago, a yellow cake with chocolate icing was called a chocolate layer cake. Sift together into mixing bowl 1 3/4 cups sifted Gold Medal Flour 1 1/3 cups sugar 1 teaspoon soda 1. Always prepare cake pans by greasing thoroughly and dusting with flour.

Cakemaking Tips Liquids and eggs should be about room temperature. Donna - We tested about 136 recipes and we liked almost every one of them. Meet Our Home Testers The 12 boys and girls who tested all these recipes.

Betty Crocker's Cookbook by Betty Crocker